CROISSANT with garlic scape BRIE

• Recipe by Carole Arpin, Matheson ON.
• • Preparation time: 10 minutes
  • Cooking time: 10 minutes
  • Serves: 2

Ingredients

• 2 tsp Le Petit Mas fermented garlic flowers
• 125 g or more brie cheese
• 2 green onions, finely chopped
• 1 tbsp olive oil
• 2 croissants

Preparation

• Cut open the croissants.
• Stuff with fermented garlic flowers, cheese, oil and green onions. Close croissants.
• Bake at 350°F for 10 to 15 minutes.

TIPS AND IDEAS FOR SIDE DISHES

This croissant with garlic scape brie makes a delicious lunch. 

Add apples for a breakfast version.